Bones & Marrow Broth Company


Born from a partnership between Ryan Wiebe, the husband of a Naturopathic Doctor, and local foodie and self taught chef, Shawn Vidal, Bones & Marrow Broth Company brings a fun twist to a traditional product. At the base of all their products is a nourishing slow-simmered broth that is as delicious as it is nutritious. Their "broth-tails" (sipping broth with flavour add-ins) are to die for, their bone broth nourishes the body and warms the soul, and their soups make the perfect grab and go meal. Their products are proof that FOOD IS MEDICINE BUT SHOULDN’T HAVE TO TASTE LIKE MEDICINE.
FROZEN PRODUCTS (750mL containers) Bone Broth Bare Bones (signature recipe) - A small batch blend of naturally raised chicken and grass-fed beef seasoned to perfection with veggies and herbs. Bare Bones w/ Roasted Garlic Bare Bone w/ Cold-pressed Ginger juice Poultry Blend Vegan Broth Garden - A delicious blend of traditional broth veggies and herbs with undertones of clove and spice. Soups from Scratch Thai Panang Curry Soup Coconut Chicken Curry Cuban Black Bean Chickpea Cauliflower Masala Soup Gazpacho HOT BROTH-BY-THE-CUP (8 oz cups-to-go) Bare Bones, Poultry Broth, or Vegan broth + optional flavour add-ins: * Roasted garlic * Cold-pressed Ginger juice * Mushroom Tea * Chili Oil * Sun-dried Tomato, Basil & Olive oil * Grass-fed butter and herb * Coconut Curry Latte - scratch curry paste, coconut milk, fresh lime juice
Food + Drink